Late Bitter

While the Mrs was out of town I decided to get a beer done. Just a plain old ordinary English bitter this time. For once I actually hit above my OG. Thank you Maris Otter. That's all cause it's late and I'm kinda tired.


Beer Nerd Stuff: 

Beer Style: Ordinary Bitter
 
Batch Size: 5 Gallons

Grains: 

• 5.75 lb Maris Otter (Crisp) (4.0 SRM)
• 0.75 lb Caramel/Crystal Malt -120L (120.0 SRM)
• 0.25 lb Biscuit Malt (23.0 SRM)

Hops:

• 1.00 oz Goldings, East Kent [5.00 %] (60 min)
• 1.00 oz Fuggles [4.50 %] (20 min)
• 1.00 tsp Irish Moss (Boil 10.0 min)
• 1.00 oz Goldings, East Kent [5.00 %] (Dry Hopped)

Yeast:

• 1 Pkgs English Ale (White Labs #WLP002)

Mash Type:

• Single Infusion, Medium Body
  

OG:

• 1.042 SG